Ingredients

Servings:

• 1 banana
• 50g Chocolate Chips
• 1 tbsp peanut butter
  • You can also used powdered peanut butter mixed with water, for lower calories.

Instructions

1. Cut the banana into an equal number of slices.
2. Spread a small amount of peanut butter on each banana slice.
3. Press two banana slices together, like a sandwich.
4. Repeat until all slices are used.
5. Place the banana bites on a tray or in a container and place in the freezer for at least one hour.
   1. Put some parchment paper on the tray or in the container so they don’t stick.
6. In a pan on medium-low heat, melt the chocolate chips.
7. Take the banana bites out of the freezer, and coat each one in chocolate.
8. Please the banana bites back in the freezer for at least one hour.
9. When ready to enjoy, take the bites out of the freezer.
   1. Depending on how cold your freezer is, you might want to let them sit for 3-5 minutes before eating, just so they aren’t rock hard.

Marcos

*Macros can vary depending on ingredients

Calories: 61

Carbs: 8.2g

Protein: 1g